Experienced hoteliers that have been where you are, revolutionising property management.
Manage all of your property's facilities from one system using HART modules.
Easy to use, conversion-focused booking engines for all your property's facilities.
View All Booking Engines
Partner Property Photo | The Grosvenor, Stockbridge
As well as connecting with our rooms and function modules, the restaurant diary in HART synchronises directly with HART Point of Sales ensuring enhanced operational efficiency and minimising errors across different systems.
Easily configure your diary with HART's intuitive tools, allowing the system to manage your bookings and yield. Set cover limits by service or time, block out specific dates, and create special occasion services with ease.
Align with our Dining Engine to manage the yield of residents vs non-residents and empower your guests to book online.
HART ensures tracking of allergens and dietary requirements across the whole guest experience. When allergens are specified in a guest profile, they are highlighted in red on dining reservations, and items associated with allergens are flagged to the server while taking orders, enabling a comprehensive and proactive approach to guest safety and satisfaction.
Point Of Sale
Benefit from unparalleled operational efficiency with POS's array of unique features. Enjoy the convenience of inclusive dinner allowances for residents, seamless transfer of deposits from bookings to POS, and complete integration of charges from POS to resident bookings, functions, PM accounts, and beyond.
HART POS offers the added advantage of a mobile counterpart, specifically designed for bustling restaurants and bars. Inherently integrated with the main point of sale, the mobile app can be conveniently accessed on any Android device. Take your efficiency to new heights by utilising the app on Clover PDQ devices, enabling you to easily take orders and process payments directly at the table in a single step.
Simple, Powerful Functionality
HART provides an inclusive allowance functionality for hotel guests who opt for dining packages. Quickly set up allowances within rate plans, considering specific times and days of the week, as well as designated outlets. With the push of a button, the restaurant team can instantly absorb the dining bill into the guest’s allowance, ensuring a hassle-free and convenient experience for both guests and hotel management.
The Dining Room, a renowned Michelin starred restaurant, proudly garners not only critical acclaim but also a prestigious green Michelin star in recognition of its commitment to sustainable gastronomy.
Nestled amid the breathtaking beauty of the Gower Peninsula, the Beach House restaurant stands as a beacon of culinary excellence, boasting an impressive collection of accolades including 3 AA rosettes and a coveted Michelin star.
Sitting gracefully along the enchanting banks of the River Stour, this establishment offers a captivating setting and unparalleled culinary delights, coming together to create an unforgettable dining experience.